Warm and Comfortable

 yesterday was al about trying to stay warm and comfortable

we had for Lunch 

Buckwheat with grated Daikon

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Baked Squash

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Sauteed Carrots and Carrot Tops

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Blanched Daikon Greens

For Dinner we Had

Blaned Vegetale Salad

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Deep Fried Lima Bean Nuggets with Grated Daikon

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Adzuki Bean Soft Rice with Roasted Sunflower Seeds

The Children made Dessert
They Made
Stewed Apples with Roasted Pecans