Thursday, February 21, 2013

Eating for the Cold winter.

We definitely have been cooking more warming strengthening foods lately, because it is just so friggen cold!!!! and I have been Loving it! More Beans,Seaweeds,little bit more Oil, Root Vegetables Its Great!
 But at the same time I have this weird craving for Indian food...I might have to indulge soon.

For Lunch we Had
Brown Rice
-
Shoyu Turnip Pickles
-
Roasted Sunflower Seeds
-
Nishime Daikon
-
Blanched Cabbage and Broccoli
-
Chickpea Soup with Mochi

~~~~~

For Dinner
Turn
Brown Rice
-
Fried Wakame
-
Leftover Sunflower Seeds
-
Baked Carrots
-
Lima Bean Soup




No comments:

Post a Comment