Tuesday, June 25, 2013

Garden Radishes!!

For Lunch
Brown Rice 
-
Shio Kombu Pickle
-
Sauteed Wakeme with Diakon
-
Pressed Salad with Avocado
-
Blanched Garden Radishes 
-
Lentil Soup

~~~~~

For Dinner
Sweet Vegetable Millet
-
Sauteed Kale
-
Monk vegetable Soup!






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