Cous Cous Salad

For Lunch 

Sweet Vegetable Millet with Onions and Carrots

-

Deep Fired Leftover Nuggets with a Tahini Sauce and Grated Daikon

-

Blanched Radishes and Napa Cabbage 

-

Sauteed Hijiki with Onions

~~~~~~~~~

Cous-Cous Salad with cucumbers, Umeboshi marinated Red Onions

-

Nituke Vegetables with Onions, Carrots, Turnips Greens and Gomashio