Friday, November 16, 2012

Lunch, Dinner and Dessert!

 
For Lunch we Had 
Fried Tempeh with Seaweed!
-
Brown Rice
-
Blanched Kale
-
Pressed Salad
-
Squash Soup

For Dinner
Sweet Veggie Millet 
(the Vegetables sauteed in oil first then cooked with the Millet yum!)
-
Fried Black Beans with Garlic
-
Blanched Daikon and Collards with Tahini Sauce 

Dessert
Apple Crisp













No comments:

Post a Comment