Monday, July 01, 2013

Noodle Soup!!

 Yesterday we had
For Lunch
Buckwheat fried with onions
-
Blanched Easter Egg Radises!
-
Split Pea soup with vegetables and Garlic!


~~~~~

For Dinner
Brown Rice balls coverd in Nori with Umeboshi Plum inside 
-
Roasted Pumpkin Seeds
-
Shoyu Pickles
-
Nishime with Carrots, Onions, Squash
-
Noodle Vegetable Soup!





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