For Lunch
Sweet Vegetable Millet
-
Blanched Collard Greens
-
Brown Rice Kayu Bread with a Sesame Miso Spread
~~~~~~~~
For Dinner
Deep Fried Black Bean Burritos
-
Salsa made with Tomatoes, Red Onions, Lime Juice, Parsley, Salt
-
Spanish Rice with Onions Sauteed with Turmeric and tomatoes and salt, Corn and Parsley.
-
Guacamole with Salt and Lime juice, and Minced Onions
-
Corn Chips
-
Salad with Green Olives, Sprouts, Roman lettuce
~~~~~~~~~
Strawberry Kantan with a Rice milk pudding on top
and Roasted Pecans
Can I get the recipe for the dessert please?
ReplyDelete