Udon Noodles in Belgium

Here I am in Belgium with a friend and it took us nearly 24 hours to get here. 

we are in Antwerp today. it is so so pretty here! we go to a place outside of Amsterdam. 

So this is the only meal we have made here so far. and I wanted to share it with you

For Dinner

Udon Noodles 

with

Shoyu Shitaki Kombu Broth

-

Pan fried Tofu with a little Mirin

-

Blanched Bok-Choy

-

Garnished with Scallions and Nori