For Lunch
Millet
-
Split Pea Soup
-
Sauteed Cabbage
-
Shoyu Onion Pickles
-
Miso Tofu
-
Roasted Sunflower Seeds
~~~~~~~~~~~
For Dinner
Seitan Stew with
Pasta
Tofu
Kale
Onions
Carrots
Potatoes
Shoyu
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