Hijiki Salad

  For Lunch

Brown Rice

-

Turnip dill Pickles

-

Blanched Turnips (yes we are still harvesting turnips)

-

Hijiki Salad 

with Lettuce Carrots and Deep Fried Tempeh

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For Dinner

Millet

-

Sesame Sauce

-

Sautéed Kale

-

Fried Wakame 

-

Split Pea Soup