Saturday, May 30, 2015

Pressed Salad with Walnut Rice

For Lunch 
Brown Rice 
(watch and learn how to make Brown Rice here)
-
Daikon Pickles
-
Roasted Miso Walnuts
-
Pressed Salad with Cabbage and Cucumber
(watch and learn how to make Pressed Salad here)
-
Sautéed Garden Veggies Napa Cabbage and Daikon Greens
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For Snack
Michael made these amazing cucumber roll thingies
with
Avacado, Tempeh, Parsley, and some blanched Garden veggies.
The thing that makes this impressive is the way he cuts the cucumber!
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For Dinner
Brown Rice
(watch and learn how to make Brown Rice here)
-
Toasted and Ground Sesame Seeds
(watch and learn how to make Gomashio here)
-
Sautéed Cabbage
-
Onion Nishime
(watch and learn how to make Nishime here)
-
Leek Miso Condiment











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