Some times we just want to celebrate and eat!
For Lunch we had
Pan Fried Mochi
-
Adzuki bean Soup
For Dinner we had
Salad Bar
with
Lettuce
-
Fried Tofu
-
Cucumbers
-
Olives
-
Sprouts
-
Artichoke hearts
-
Tomato
-
Corn and Peas
-
Pasta
-
Tan-Pops
-
Bread Sticks
-
Chips and Salsa
-
Tahini Dressing
-
Tahini Dressing
and Baked Apples for Dessert (not shown)
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