Home Food

I am back home!!!! yay!!! 

I actually got back home from the Kushi Summer Conference about a week ago. It has taken me a while to just come off the trip and just relax, I actually got sick the last couple of days of the conference so it took me a little while to get back on my feet. 

but I feel good now and I ready to get back to life and Everyday Food! 

For Lunch

Brown Rice with Pumpkin Seeds

-

Sautéed Cabbage

-

Fried Wakame with onions

-

Turnip Shoyu Pickles

and 

Nappa Cabbage Dill Pickles

-

Lentil Soup

~~~~~~~~~~~~~~~~

Quinoa with Onion Tops

-

Sautéed Napa Cabbage

-

Baked Sweet Potatoes