Thats a Lot of Food in One Day

 2nd day at this wonderful conference for macrobiotic dutch speaking people near the town of Hilversum in Belgium. meeting some wonderful people! 

For Breakfast 

Oat Porridge 

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Cooked fruit compote 

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Blanched Broccoli

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Bread and Peanut Butter

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Miso Soup

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For Lunch

Quinoa Salad

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Deep Fried Natto Nuggets 

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Blanched Parsley with Sesame Seeds

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Adzuki Beans with Squash

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Pickles

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Beets cooked with Tahini Sauce

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Sautéed Tofu with Brussels Sprouts and Kudzu Sauce 

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For Dinner

Brown Rice 

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Gomashio

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Tempeh Sautéed with Sauerkraut 

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Leftover beets from Lunch

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Pressed Salad

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Fried Udon Noodles

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Hijiki Sautéed with Carrots and Onions 

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Blanched Broccoli 

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For Dessert 

Stewed Apples with a sweet Chestnut Cream