Daikon Nishime

For Lunch 

Brown Rice 

(watch how to make Brown Rice here)

with roasted Walnuts 

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Daikon Nishime with Burdock

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Sautéed Arugula 

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Miso Soup

(Watch how to make Miso Soup here)

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For Dinner

Homeade Soba Noodles and Broth

with blanched Napa Cabbage and Broccoli 

Garnished with Roasted Sesame Seeds