For Lunch
Brown Rice
(watch and learn how to make Brown Rice here)
-
Onion Shoyu Pickles
-
Seitan Pop-Pie
with Root Vegetables and Onions Gravy
-
Blanched Cabbage and Daikon
~~~~~~~~~~~~~~~~~~
For Dinner
Quinoa fried Kinpira
(watch and learn how to make Kinpira here)
-
Blanched Broccoli
with a Scallion Umeboshi Dressing
-
Kidney Bean Soup
No comments:
Post a Comment