Tempeh with Sauerkraut

Thursday, June 18, 2015


For Dinner
Brown Rice
(watch and learn how to make Brown Rice here)
-
Tempeh 
Deep Fried then cooked down with Sauerkraut and Shoyu Dashi
-
Pressed Salad with purple Carrots
(watch and learn how to make Pressed Salad here)
-
Blanched Broccoli 
-
Sautéed Broccoli Rab 
-
Miso Soup
(watch and learn how to make Miso Soup here)





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Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking.

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