"Come On Get In the Kitchen!"

Tuesday, July 24, 2012

 Wow cooking has been a little tricky to get just bubbling out of me these days, it takes a little bit of a effort. But I still love it.

For Lunch
Sauteed Garden Napa Cabbage
Sauteed Arame with Onions
Steamed Carrots
Brown Rice and Gomashio

 Brown Kidney Bean Rice.
Blanched Garden Radishes
Kimpira with Carrots and Onions
Pressed Salad

 Blanched Garden Napa Cabbage
A Shell Noodle Chickpea Soup
Caramelized Onions with Wakame
Brown Rice with Black Sesame Seeds Gomashio

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