Highlights of the week!

Sunday, July 29, 2012

For Dinner we had
Noodles and Broth!! Yum!! it is quite a big deal to make noodles and broth for 20 to 60 people, 
but it allways comes out good and everyone loves it!!

For Lunch We Had 
Rice Salad with deep fried tempeh
Fried Black Beans
Onion shoyu Pickles
Blanched Napa Cabbage
Miso Soup
 








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Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking.

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