Phiya Katie and Jimmy made lunch.
Brown rice.
Pressed salad.
Kinpera with wakame.
Sweet aduki beans with squash.
Miso soup with mochi.
(and I put some almond butter on my plate)
Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking.
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