Seitaan Stew

Friday, November 08, 2013

For Lunch
Millet
-
Split Pea Soup
-
Sauteed Cabbage
-
Shoyu Onion Pickles
-
Miso Tofu 
-
Roasted Sunflower Seeds

~~~~~~~~~~~

For Dinner
Seitan Stew with
Pasta
Tofu
Kale
Onions
Carrots
Potatoes 
Shoyu





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