Seitan Stew!

Thursday, March 07, 2013


 For Lunch we Had
Polenta layered to set on top of dulse and sauteed Brussels Sprouts
-
Steamed Broccoli and Kale
-
Rice Kayu Bread with Squash Carrot Spread
-
White Bean Soup


~~~~~

For Dinner 
Seitan Stew!

~~~

Dessert
Stewed Strawberries with a oat Crunch 





You Might Also Like

0 comments

Popular Posts

Like us on Facebook

Slider