Mochi and Adzuki Bean Soup

Monday, December 16, 2013

For Lunch
Chickpea Rice 
-
Roasted Sunflower seeds
-
Blanched Vegetable Salad 
Broccoli, Carrots, Kale, Turnips 
-
Sauteed Wakame with Onions

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For Dinner
Adzuki Bean Soup
-
Pan Fried Mochi 







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