Yummy Tempeh

Monday, December 09, 2013

For Lunch
Brown Rice
-
Pan fried Tempeh then cooked down in a shoyu dashi with Wakaeme
-
Onion Nituke with Brussels sprouts




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Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking.

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2 comments

  1. GranviavaiDecember 10, 2013 at 3:11 PM

    Everything is so nice here Claire. Have a nice day! Serena

    ReplyDelete
  2. AnonymousJune 26, 2014 at 10:13 PM

    What is the recipe for this yummy dish?

    ReplyDelete

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