Mochi and Soup

Saturday, January 10, 2015

For Lunch 
Brown Rice
(watch and learn how to make Brown Rice here)
-
Miso roasted Walnuts 
-
Sautéed Dandelion Greens
-
Nishime Daikon and Carrots
-
Blanched Collard Greens
-
Baked Yams
~~~~~~~~~~~~~~~
For Dinner
Miso Soup
(watch and learn how to make Miso Soup here)
-
Deep Fried Mochi 
(watch and  learn how to make Mochi here)








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Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking.

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