Pan fried Tofu

Friday, January 02, 2015

For Lunch
Brown Rice
(watch and learn how to make Brown Rice here)
-
Roasted Almonds
-
Shoyu Daikon Pickles
-
Blanched Broccoli and Napa Cabbage
with Clementines 
-
Miso Soup
(watch and learn how to make Miso Soup here)
~~~~~~~~~~~~~
For Dinner
Brown Rice
(watch and learn how to make Brown Rice here)
-
Saukraut 
-
Pan fried Tofu then cooked down in a shoyu broth
(watch and learn how to make Tofu here)
-
Baked Sweet Potato
-
Blanched Napa Cabbage







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Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking.

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