Hope everyone had a Happy Thanksgiving!

Friday, November 27, 2015

 Happy Thanksgiving everyone!!
Stuffing with 
Big round rustic loaf of Sourdough Bread  chopped up into cubes then deep-fried 
Mushrooms crimini 
 Apples peeled 
Walnuts/Pecans 
 Onions
Bell Pepper 
Seitan 
(watch and learn how to make Seitan here)
Sage 
Oregano 
Thyme 
Salt and Pepper
Garlic
Olive Oil
Gravy 
Cranberry Jam






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Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking.

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