Deep Fried Pieces of Seitan in my Soup!!

Friday, July 12, 2013


 For Lunch
Brown Rice 
-
Roasted Sunflower Seeds
-
Blanched Daikon Root and Greens
-
Sauteed Umeboshi Cabbage
-
Adzuki Bean Soup with Deep Fried pieces of Seitan!!!

~~~~

For Dinner
Fried Linguini 
with
Radishes!





You Might Also Like

0 comments

Popular Posts

Like us on Facebook

Slider