Millet with Walnuts and Pickles

Saturday, October 18, 2014

 For Lunch 
Brown Rice
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Diakon Pickles
-
Baked Carrots 
-
Blanched Kale 
-
Black Beans Soup
~~~~~~~~~~~~~~~
Millet with Walnut Scallions 
-
Kimchi Turnips and Turnips Greens
-
Blanched Kale and Carrots 
-
Miso Soup 







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Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking.

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