Sushi!
Sunday, November 23, 2014
For Lunch
Brown Rice Noodles
cooked with Onions, Garlic,Broccoli, Shoyu and Sesame Oil all in one pot
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Salad with Tomatoes and a white Miso Dressing with Tahini Lemon and a little Brown Rice Syrup
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Sweet Vegetable Broth with Wakame.
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For Dinner
a couple of friends wanted to learn how to make Sushi, So we had a Sushi making party! (I don't make very pretty Sushi, but they taste delicious!)
White Rice Sushi with Cucumber,Avocado,Fried Tofu, Tahini and Umeboshi Paste
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Wakame Salad with Cucumbers
and a Vinegar Mirin Dressing
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And all the leftovers from the sushi's, Cucumber, Avocado, made into a salad with Tomato and Pumpkin Seeds,
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