2nd day home Sunday, May 18, 2014 For Lunch Brown Rice - Roasted Miso Walnuts - Sauteed Broccoli Rab - Split pea Soup - Umeboshi Plum ~~~~~~~~~~~~ For Dinner Sweet Brown Rice with Chestnuts - Onion Dill Pickles - Roasted Almonds - Blanched Kale and Carrots Share This Story Share on Facebook Share on Twitter Pin this Post Tags: Almonds, broccoli, brown rice, Carrot, Chestnuts, Kale, Miso, Onion, Pickles, Soup, Split Pea, Sweet Rice, Umeboshi, Walnuts Newer Post Older Post Claire Johnson Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking. You Might Also Like 0 comments
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