Taco Dinner

Friday, May 30, 2014

For Lunch 

Sweet Rice with Chestnuts 
-
-
Blanched Daikon 
-
Adzuki Bean Soup
-
Bancha Tea 

~~~~~~~~~~~

For Dinner
Taco buffet 
 Chunky Salasa 
with Tomatoes, red Onions, Parsley, Salt, Lime
-
Avocados 
-
Seitan  fried with Onions, Corn, Bell Peppers, Spicy jalapeños 
-
Corn Tortillas 
-
Fried Pinto Beans 







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