Vegetable Fried Rice
Thursday, April 17, 2014
For Lunch
Vegetable Fried Rice
with
Onions,Cauliflower,Carrots,Leeks,Tofu.
-
Blanched Bok-Choy
-
Udon Noodle Broth with Shitaki and Kombu
~~~~~~~~
For Dinner
Kashavanish?? Buckwheat with Noodles
-
Salad with raw iceberg Lettuce, Blanched Broccoli,Carrots,Baby Greens,raw Cucumbers,and raw Apple.
with a Tofu Dressing with Dill and Umeboshi Vinegar
1 comments
Kasha Varnishkas
ReplyDelete