Lunch. Snack. Dinner.

Saturday, December 11, 2010

For lunch Lauden Connor and James made a miso soup with udon noodles and cucumbers and onions and daikon and cabbage....and miso of course.
They made some fried mochi to go with.

Cirrus made a fried bean burrito for snack.

Eliza Emily Cathy and I made dinner.
Millet rice.
A lettuce salad with a vinegar dressing.
daikon shitaki nishime .

- Posted using BlogPress from my iPhone

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