My favorite time of the day is meal time!

For lunch we had
Brown rice with pumpkin seed
And umeboshi paste.

Raw salad with a lemon dressing.

Chickpea soup.

For dinner
Buckwheat.
Blanched broccoli.
Daikon Nishime.
Fried dulse and onions.
Red radish pickles.


For today's lunch we had.
Kidney bean soup.
Brown rice with sunflower seeds.
Sautéed kale.
Daikon Nishime.
Shoyu pickles.








If you have any questions (or want more information on the food) please email me at clairej92@hotmail.com