Blanched Daikon with the Daikon Greens

Monday, February 18, 2013

For Lunch we had

Quinoa 
-
Steamed Yams
-
Blanched Daikon with the Daikon Greens
-
Adzuki Bean Soup

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For Dinner

Buckwheat
-
Lima Beans Fried with Onions
-
Blanched Broccoli



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