Fried Udon!

Tuesday, October 01, 2013

 For Lunch
Brown Rice
-
Roasted Ground Sesame Seeds
-
Shoyu Onion Pickles
-
Squash Nishime
-
Blanched kale

~~~~~~~~

Fried Udon Noodels with Cabbage Leaves 
-
Sauteed Cauliflower with Beets
-
Blanched Carrots and Carrot tops with Sesame Dressing





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Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking.

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