Gomo DofuSaturday, February 01, 2014
We got such a exciting gift sent to us the other day, some amazing Kudzu all the way from Japan.
we got the chance to eat some delicious Gomo Dofu.
which is this sesame jelly sort of thing, some people don't like it, but with some shoyu and ginger or horseradish I LOVE IT!
Noodles and Broth
Shoyu Dashi Broth with Ginger and Kombu
Baked Sweet Potato
Long Grain Brown Rice
Fried with Carrots and Shitaki Mushrooms
Broccoli, Cabbage, Leeks, cooked Nishime Style
Gomodofu made with Kudzu and Tahini
Shoyu Horse Radish Sauce