Haines Day 3Friday, March 14, 2014
The last day in Haines we did another cooking class for lunch. we were not trying to teach macrobiotics, we were just trying to share some food that they could easily make them selfs with ingredients that they could buys easily at there own stores.
I think it all went really well!
Pasta Salad with
Ice Berg Lettuce
Creamy Cauliflower Soup
Apple Muffins with Currents and Pecans
with Apple Sauce on top!