Vegetable Fried Rice

Friday, September 26, 2014

For Lunch
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Vegetable Fried Rice with Lotus Root
Onions, Parsley, Brussels Sprouts 
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Blanched Turnips
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Nori
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Ginger Shoyu Broth

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For Dinner
Sweet Vegetable Millet
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Carrot tops, and Turnip Salad
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Deep Fried Koogalie-woogalies! (Deep Fried Leftover Grain)
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Miso Walnuts
-
Leftover ginger Broth with Lotus Root





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Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking.

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