Soba Salad

Monday, December 29, 2014

For Lunch
Soba Salad
Nori, Carrots, Sesame Seeds, Scallions and a Shoyu, vinegar, dark Sesame Oil dressing 
Brown Rice
(watch and learn how to make Brown Rice here)
Nituke with Carrots, Squash and Onions
Boiled Daikon
Miso Soup
(watch and learn how to make Miso Soup here)
For Dinner
Millet Onions Cakes 
Cucumber Dill Pickles
Blanched Napa Cabbage and Broccoli 
Fried Black Eyed Peas
Bancha Tea
For Dessert 
stewed Pears with Roasted walnuts

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