Remembering December Fried Kidney Beans and Nishime

Wednesday, January 01, 2014

Brown Rice 
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Gomashio
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Onion Shoyu Pickles
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Nishime Root Vegetables, Carrot, Turnips
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Fried Kidney Beans
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Miso Soup



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Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking.

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