Yesterday Roger and catherine and Made lunch.
We made buckwheat with squash and ginger.
Coleslaw with cabbage, celery, and red onion. With a grape seed oil, salt, lemon dressing.
Blanched kale.
Fried dulse.

I love making French onions soups. Yesterday i made it with chunks of deep fries tempeh.


Phiya made a delicious dessert with the left over dumplings. He re cooked them.
And made a Adzuki bean raisin pudding with maple syrup!


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