Yesterday we had
For Lunch
Buckwheat fried with onions
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Blanched Easter Egg Radises!
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Split Pea soup with vegetables and Garlic!
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For Dinner
Brown Rice balls coverd in Nori with Umeboshi Plum inside
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Roasted Pumpkin Seeds
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Shoyu Pickles
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Nishime with Carrots, Onions, Squash
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Noodle Vegetable Soup!
The third and last day of the chewing food game has been very inspiring, and hopefully I can keep up my good momentum of Chewing (wish me luck)!!
For lunch
Brown Rice with whole winter wheat!
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Roasted Almonds
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Homeade Natto
(Natto you either love or hate...I LOVE IT yumm give me that slime!)
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Blanched Daikon from the Garden!
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For Dinner
Brown Rice
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Sunflower Seeds Roasted
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Shoyu Daikon Pickles
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Blanched Easter egg Radishes!
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Lentil Soup
So we have decided to play a food game here in Ionia for three days (we love playing games!)
We are focusing on chewing! and not eating in between meals (so no snacking)
chewing is very hard for a lot of people I know, so we thought to try and make foods that encourage chewing a little more, and make less so people don't over eat....I have been enjoying just putting the intention there to chew (even though I am not very good at it either) it makes me feel more calmed down!
I don't count my chews I just try to wait until it gets sweet and liquidity!
For Lunch
Brown rice cooked with Pumpkin Seeds
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Umeboshi (as a pickle, I love umeboshi with Pumpkin seeds Rice)
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Kinpira made with Carrots, Burdock and Ginger
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Garden Radishes blanched
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Bancha Tea
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For Dinner
Brown Rice balls
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Nishime made with Onions, Carrots, Squash
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Sunflower Seeds roasted
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Miso Soup






















