We just got this new machine that makes noodles.
For Lunch
For Lunch
Brown Rice
(Watch and learn how to make Brown Rice here)
-
Nituke Root Vegetables
-
Blanched Kale
-
Lotus root with a Kudzu Sauce
-
Fried Dulse
-
Adzuki Bean Soup
~~~~~~~~~~~~
For Dinner
Homemade Soba Noodles
-
Shoyu Kombu Dashi
with Lotus Root
-
Garnished with Sesame Seeds Nori and Scallions
-
Blanched Napa Cabbage and Arugula
~~~~~~~~~~~~~
For Dessert
Brown Rice, Date, and Almond Butter Macaroon things
(Watch and learn how to make Brown Rice here)
-
Nituke Root Vegetables
-
Blanched Kale
-
Lotus root with a Kudzu Sauce
-
Fried Dulse
-
Adzuki Bean Soup
~~~~~~~~~~~~
For Dinner
Homemade Soba Noodles
-
Shoyu Kombu Dashi
with Lotus Root
-
Garnished with Sesame Seeds Nori and Scallions
-
Blanched Napa Cabbage and Arugula
~~~~~~~~~~~~~
For Dessert
Brown Rice, Date, and Almond Butter Macaroon things
For Lunch
Soba Salad
with
Nori, Carrots, Sesame Seeds, Scallions and a Shoyu, vinegar, dark Sesame Oil dressing
-
Brown Rice
(watch and learn how to make Brown Rice here)
-
Nituke with Carrots, Squash and Onions
-
Boiled Daikon
-
Miso Soup
(watch and learn how to make Miso Soup here)
~~~~~~~~~
For Dinner
Millet Onions Cakes
-
Cucumber Dill Pickles
-
Blanched Napa Cabbage and Broccoli
-
Fried Black Eyed Peas
-
Bancha Tea
~~~~~~~~~~
For Dessert
stewed Pears with Roasted walnuts
For Lunch
Sweet Vegetable Millet with Onions and Carrots
-
Deep Fired Leftover Nuggets with a Tahini Sauce and Grated Daikon
-
Blanched Radishes and Napa Cabbage
-
Sauteed Hijiki with Onions
~~~~~~~~~
Cous-Cous Salad with cucumbers, Umeboshi marinated Red Onions
-
Nituke Vegetables with Onions, Carrots, Turnips Greens and Gomashio
For Lunch
Brown Rice
-
Sauteed Hijiki with Tahini
-
Baked Carrots with Onion Garlic Sauce
-
Blanched Cabbage and Collard Greens
-
Turnip Dill Pickles
-
Miso with Wild Nettles
~~~~~~~~~~~~~~~~~~~~
For Dinner
Bean Burritos with Green Salsa
-
Raw Salad with Cucumbers
-
Nituke Vegetables
~~~~~~~~~~~~~~~~~~~~~~
For Dessert
Watermelon Kanten with Pecans
I wasn't home for lunch this day, but I am sure happy I got home in time for afternoon desert!
thats what I call a summer afternoon.
For afternoon Desert
Peach Cobbler
~~~~~~~~~~~
For Dinner
Cous-Cous
-
Fried Pinto Beans
-
Raw Salad with Lettuce and Cucumbers
-
Nituke vegetables with Cauliflower, Cabbage, Burdock, Carrots
Thank you to all the people who helped me find some beautiful music for me to use for my cooking videos! one will be up shortly!!
For Lunch
Brown Rice
-
Gomashio
-
Nituke vegetables Cauliflower,Carrots,Squash
-
Shoyu Onion Pickles
-
Udon Noodle Soup
~~~~~~~~~
For Dinner
Buckwheat
-
Wheat
-
Sauteed Carrots
-
Blanched Radish Greens
-
Sauerkraut
-
Sweet Vegetable Miso Soup!











































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