avocado

Meal of the Summer

Saturday, September 10, 2016
Do you have a meal you end up cooking for yourself the entire summer?  Well, I do apparently. I find myself making some sort of Grain Salad, Some sort of Sauteed Root Vegetable dish, and Beans.  it's like a no-fail summer meal. and you get all your basic necessities in a plant-based meal.  I am Vegan, Vegetarian, Macrobiotic based eater.  I don't know...

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avocado

Gyoza Dumplings with my Salad

Thursday, September 08, 2016
 For Lunch Boiled Millet with a Tahini Sauce - Blanched Kale - Heirloom Tomato Salad with Argula, Avocado and Salt, Lemon and Olive Oil Dressing - Gyoza Dumpling with a Seitan, Onion, Garlic filling with a Shoyu dipping sauce (watch and learn how to make Seitan here) ~~~~~~~~~~~~~~~~~  For Dinner Soba mixed with a little bit of strong Basil Pesto  - Chickpeas cooked...

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