For Lunch the Day before Yesterday
Squash soup with Caramelized Onions and Tofu
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Brown Rice
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Blanched Collard Greens
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Nishime Turnips
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Sauerkraut
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Miso Walnuts
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For Lunch Yesterday
Brown Rice with Wild Rice
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Hijiki sauteed with Carrots, and Roasted SoyBeans Garnished with Sesame Seeds
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Blanched Kale
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French Onion Soup
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For Dinner my sister made me Dinner
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Udon Noodles with Shoyu Dashi Broth
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Pan Fried Tofu
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Sautéed Kale
For Lunch
Tamales wrapped in Collard Greens
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Spicy Carrot Sauce
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Blanched Kale
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Fried Black Beans with Onions
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For Dinner
Brown Rice
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Garlic Sauteed Carrots and Turnip Greens
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Turnip Kimchi
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Miso Soup