Bread and Hummus! Thursday, January 10, 2013 For Lunch we had Millet with Tahini Sauce - Baked Squash - Iceberg Salad For Dinner Brown Rice - Steamed Sourdough Bread with Hummus - Blanched Vegetable Salad Share This Story Share on Facebook Share on Twitter Pin this Post Tags: Blanched Vegetables, brown rice, lunch, Millet, Salad, Squash, Tahini Newer Post Older Post Claire Johnson Hi my name is Claire Johnson. I am from a macrobiotic community in Alaska. thanks to my father I love taking photos. So I started sharing photos of the daily macro meals about 6 years ago to try and inspire my own cooking. You Might Also Like 0 comments
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