Grain Corn Porridge

Wednesday, July 09, 2014

For Lunch 
Roasted then pressure cooked Brown Rice
-
Toasted Pumpkin Seeds
-
Umeboshi Paste 
-
Sauteed Cabbage (red and green Cabbage)
-
Fried Wakame with Leeks
-
Red Lentil Dal 

~~~~~~~~~~~

For Dinner
Grain Corn Porridge 
with Onions, Carrots, Squash
-
Blanched Arugula 
-
Cauliflower Pickles 






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