Nice soft dinner
Wednesday, October 10, 2012
I am a sensitive eater so some times I can't handle so much wide salty oily foods,
and I crave more simple creamy soft foods.
We had
Soft Bulger
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Blanched Daikon Greens
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Split Chickpea Soup
2 comments
Interested in split chick pea soup recipe and yellow peas soup recipe (my grandma did yellow peas, maybe you know one good one:)
ReplyDeleteMy favorite way to make split Chickpea soup or even Yellow Pea soup is To boil the peas for about a half an hour to 45 min, while they are cooking saute diced onions and burdock root and a little salt until the onions are caramelized a bit then add to the peas, you might need to add more water depending on how creamy or brothy you want it. then I add to the soup with Some Miso!
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